Now in its eighth year, the Viognier Festival is one of Rideau’s most beloved and anticipated events, a vibrant, open-air celebration of the varietal that helped define our story. Join us for an unforgettable afternoon filled with music, incredible food, and glass after glass of Viognier. Whether you’re discovering this expressive varietal for the first time or you’ve loved it for years, this is your chance to experience Viognier like never before, surrounded by fellow wine lovers in the heart of Santa Ynez.

Each ticket includes:

• A six-wine vertical tasting across four vintages and varied winemaking styles of our estate Viognier—a truly enlightening look at the possibilities of the varietal

• A full glass of Viognier of your choice after your tasting

• All-you-can-eat oysters, pulled fresh from the sea in Morro Bay, and shucked on-site at Rideau by oyster artisans Shucks Oyster Company. You won’t believe how fresh and tasty these oysters are!

• (Yes, we said all-you-can-eat oysters.)

• A plate of fresh ceviche

• A crystal event logo glass to take home

• Entry into raffles for great prizes

• Live music

We hope to see you all here for a warm and beautiful afternoon of music, oysters, and great Viognier! Call us at 805-697-7458 to purchase tickets, or click the link below:


Purchase Tickets