1:00-4:00pm

Join us as we welcome to our vineyard David Segall, a musician native to Santa Barbara who has been playing and composing music since childhood. Charles Donelon of the Independent described his music as, “Beautifully crafted contemporary pop that reveal layers of classic influences like the Beach Boys and the Beatles.”

Chef Golzar Meamar (All Purpose Flower) will also be out serving up her tasty homemade pork belly ramen. “As a Top 40 MasterChef contestant, I trained with one of the best teams of culinary professionals for an enduring experience of a lifetime. I’ve also worked with restaurateurs in Italy, fishmongers in San Diego, farmers, foodies, and wine savants.”

We hope to see you there!

NO RSVP REQUIRED  |  OPEN TO PUBLIC